Best Cut of Beef: Tastiest, Most Tender, and Best Value (13 Cuts Ranked)
We ranked 13 cuts of beef using USDA nutrient and price data. Chuck roast delivers 13.6g of protein per dollar. Ribeye delivers 5.2g.
We ranked 13 cuts of beef using USDA nutrient and price data. Chuck roast delivers 13.6g of protein per dollar. Ribeye delivers 5.2g.